Palm Oil is an edible vegetable oil extracted from the fruit of oil palm trees. This is widely used in pizza, chocolate, doughnuts and other food items. In addition, it is also used in toothpaste, deodorant, shampoo, and lipstick. This versatile oil comes with different properties; hence it is widely used in different sectors from food to cosmetic. This is available in semi-solid at room temperature and resistant to oxidation that ensures long shelf-life. In addition, it is stable at high temperatures, hence it ensures to add a crispy and crunchy texture to the fried products.
Benefits of Palm Oil:
Odourless and colourless oil obtained from the fruit of the palm tree
Prevents vitamin A deficiency, aging and cancer
Treats malaria and high blood pressure
Enhances body's metabolism with rich content of antioxidants and Vitamin E